#cityfeeling
Trier - 2000 years young with a unique attitude to life. Embedded in the worldwide unique historical scenery, a visit is always inspiring - With many new things to discover. Especially the numerous squares, cafés, restaurants, wine taverns or street food offers invite you to relax and enjoy a perfect day in Trier.
Whether in the Schlemmereule,
Walderdorffs Astoria, Park Plaza or Beckers. Upscale palates will find a perfect experience of taste in Trier.
With Restaurant Yamamoto, Yong Yong, CAO, Krämerei, Herrlich Ehrlich, Café Glücklich, ChibiYa, Buddik Ban Lieue and many more, Trier has a great selection of special locations for delicious and creative fusion cuisine from many countries.
Bei vielen gastronomischen Betrieben wie Zur SIM, Steipe am Hauptmarkt, Brasserie, Restaurant zum Domstein, früh bis spät, Kartoffelrestaurant Kiste, Wirtshaus Zur Glocke, in der Weinwirtschaft Friedrich-Wilhelm und im Cubiculum steht unter anderem sehr gutes (!) „Gut Bürgerliches“ auf der Speisekarte.
Those who want to eat typical regional food paired with the right wine will also get their money's worth here.
Wine from the Moselle is appreciated worldwide and is at home in Trier. Whether our famous Riesling or other fine drops from the region, there are countless bottles and tastes to choose from in the many wine bars, wine taverns and wine restaurants.
Weinfreunde treffen sich z.B. im Weinsinnig, der Weinwirtschaft Friedrich Wilhelm, der Weinstube Kesselstatt mit ihren historischen Weinkellern, der Weinbar Trier, im Oechsle Wein & Fischhaus, Ulysses Weinreise, Bischöfliche Weingüter, Ju12, Stiftungsweingut Vereinigte Hospitien oder in der Kost-Bar Vinothek und Tapasbar.
Equally popular is the Trier wine stand on the main market square, where wineries from the region offer their creations for tasting in weekly rotation.
© 2022
Trier Tourismus und Marketing GmbH
Sichelstraße 34-36
54290 Trier
Tel. +49 (0)651 97808-0
info@trier-info.de